I make breakfast and lunch every day of the week–the way I figure it, if I’m not employed at the moment, then there’s no need to spend money on something I can provide myself for much cheaper!
I like a hot lunch. I’m really just not a sandwich person. (Did anyone watch season 7 of Food Network Star, when the Sandwich Guy won? I just didn’t get the appeal, the whole season… sandwiches? Really? Ok, side rant over.)
My favorite meal for lunch is soup–I’ll make a batch, freeze leftovers as individual portions, and eat for a week. Usually a rotation of potato chowder, chicken and rice soup, and broccoli-cheese soup.
And what goes better with soup than a bit of bread for dipping? I can make that too!
Today’s lunch is brought to you from the blogosphere.
What would I do without the blog world??